Whole grain Pasta Penne Dellarole 450g

CHF 12.00

Organic Wholemeal Rice Flour Penne from the variety Dellarole. It has been bronze drawn meaning they have a rougher texture so really hold the sauce well and it has been dried very slowly. 

It comes from the specie Oryza Sativa Japonica and the plant is a self-seeding plant.

When a plant is self-seeding, it means that it produces seeds which can be collected or allowed to fall to the ground and replant themselves in that location. 

Grown in plots near the mountains at an organic to avoid water contamination. Guaranteed traceability. 

Ideal for intolerants to gluten.

Product Details

  • Origin: Northern Italy
  • MDD: 03/31/2023

History & Anecdotes

"Rare" rice which was selected at the very beginning of the 20th century.

Do you know that Lycaena dispar has been found in the rice fields of Umile's farming partners? Also called marsh copper (described by the British naturalist Adrian Hardy Haworth in 1802), it is a butterfly unfortunately in strong decline. However, it was recently spotted in the fields where old rice is grown without any chemical input...

    Shipping & Returns

    We ship on Mondays and Fridays only.
    Once shipped, the delivery times are between 1-2 days.

    We do our best to meet these shipping estimates, but can't guarantee them. Actual delivery time will depend on the Swiss Post.

    We also offer free pickup in Geneva and Lausanne. Please choose this option in the shipping step.

    We gladly accept returns. Write us at within 14 days of delivery and we will guide you through the steps to follow. Sadly shipping costs are nonrefundable.

    About the Brand 

    On the way for a sustainable future, Umile aims to recover heirloom seeds in disparition, caring and regenerating healthy soils and growing crops without any chemical fertilisers and pesticides. Umile works closely with nature and not against it by working only in environments where biodivesity is respected. Besides sustainable agriculture, Umile leverages the natural plants we find in our forest. The team respectfully collect them in the Jura and Alps to create food supplements that can help to prevent and heal diseases.
    From the land to your plate, enjoying and discovering the taste of biodiversity, this is Umile’s mission.

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