UMILE

Organic White Rice Sant'Andrea 2 Kg

CHF 20.50
Quantity:

Organic Rice (Oryza Sativa Japonica) from the variety called Sant'Andrea where the seed is naturally selected.

Grown in an organic district to avoid water contamination. Guaranteed traceability. 

Hand-crafted transformation.

This medium grain rice is ideal for soups, cakes and arancini. 

Product Details

  • Origin: Northern Italy
  • MDD: 03/31/2023

History & Anecdotes

This variety is the result of selection work carried out between 1952 and 1979 by Dr Tinarelli. It comes from a selection from the Rizzotto variety then it is introduced in 1974.

Its name comes from the Basilica of Sant'Andrea located in Baraggia in Vercelli.

Do you know why a duck is represented on the packaging? Indeed, ducks can be used to weed rice fields. This is an ancestral Asian method used by monks and taken up by some organic farmers, especially in the Camargue.

    Shipping & Returns

    We ship on Mondays and Fridays only.
    Once shipped, the delivery times are between 1-2 days.

    We do our best to meet these shipping estimates, but can't guarantee them. Actual delivery time will depend on the Swiss Post.

    We also offer free pickup in Geneva and Lausanne. Please choose this option in the shipping step.

    We gladly accept returns. Write us at contact@thegreenaproject.com within 14 days of delivery and we will guide you through the steps to follow. Sadly shipping costs are nonrefundable.

    About the Brand 

    On the way for a sustainable future, Umile aims to recover heirloom seeds in disparition, caring and regenerating healthy soils and growing crops without any chemical fertilisers and pesticides. Umile works closely with nature and not against it by working only in environments where biodivesity is respected. Besides sustainable agriculture, Umile leverages the natural plants we find in our forest. The team respectfully collect them in the Jura and Alps to create food supplements that can help to prevent and heal diseases.
    From the land to your plate, enjoying and discovering the taste of biodiversity, this is Umile’s mission.

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